What does it take for a small, independent dog-hotel to earn the coveted "trois étoiles" au Guide Michelin?
Bailey Blue, le Concierge Extraordinaire, will demonstrate:
First, one must express an obsessive attention to detail in each stage of the preparation of the bed.
A certain inclination toward perfection is required.
And the high standards necessary to maintain the coveted third star must be constantly kept in mind!
Et voila! La quintessence d' élégance!
Your humble servant,
Ms. Bailey Blue
Your humble servant,
Ms. Bailey Blue
6 comments:
Those are some great fluffing skills!
Hugz&Khysses,
Khyra
That video is brillant!
Your bed making skills are amazing! Keeping at it till you have the bed just right!
love and woofs
Clive
Rien à dire. Vous maîtrisez parfaitement cet art !
Bisous plein de neige,
Votre Faya
Do you do the nesting thing too, Bailey? Meeeeeeeeeeeee too! Things have to be just right for us, don't they?!
Love ya lots
Maggie and Mitch
My dogs work hard at arranging their beds, then either climb in bed with me or stretch out somewhere else. I'm not sure why you guys have to arrange the beds so carefully, then not sleep in them.
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